Carbon Dioxide (CO₂)

CO (Carbon dioxide)

A carbon-oxygen compound with a chemical formula of CO and a molar mass of 44.0095, carbon dioxide is a colorless and odorless gas at room temperature and atmospheric pressure. It is soluble in most organic solvents such as water and hydrocarbons and has the properties of acidic oxides. Carbon dioxide in its solid form (-78°C) is also called dry ice, which is non-flammable and can be used as a refrigerant for food refrigeration and fire extinguishing processes.



Supply Methods

Bottled gas, tank truck distribution



Application Fields

Food, beverage, medical and pharmaceutical, chemical industry, pulp and paper making, water treatment



Application Technologies

Welding and metal processing, foaming agents, dry ice cleaning, alkaline water neutralization technology in sewage treatment, pH adjustment technology in paper production processes, food freezing, soft drink carbonation, greenhouse agriculture, food transportation cooling, pH control of drinking water, grain fumigation, flour cooling, stunning for slaughter


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